Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asparagus amandine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Asparagus Amandine is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Asparagus Amandine is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Amandine:
- Get 1/2 stick butter
- Make ready 2 pounds asparagus
- Make ready 1/2 teaspoon kosher salt or to taste
- Make ready 1/3 cup almond waffers
- Take 1 teaspoon minced garlic
Instructions to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
1. Cut the asparagus on a bias. Add to the butter.
1. Toast the almonds. - Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this exceptional food asparagus amandine recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
