Coconut Marinated Asparagus
Coconut Marinated Asparagus

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut marinated asparagus. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut Marinated Asparagus is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Coconut Marinated Asparagus is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook coconut marinated asparagus using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Marinated Asparagus:
  1. Take 1 bundle asparagus
  2. Make ready 1 C light coconut milk
  3. Make ready 1 t coconut extract
  4. Take 1 yellow bell pepper
  5. Prepare 1/2 red onion
  6. Take 2 clove garlic; minced
  7. Get 1 t ground coriander seed
  8. Take 1/4 t crushed pepper flakes
  9. Make ready 1/3 C Jalfrezi curry
  10. Get 1/4 C coconut vinegar
  11. Prepare 1 pinch kosher salt & white pepper
  12. Take olive oil; as needed
Steps to make Coconut Marinated Asparagus:
  1. Marinate asparagus, red onion, and bell pepper in coconut milk and coconut extract for 4 hours.
  2. Drain veggies and reserve marinade.
  3. Heat a large saute pan with enough oil to cover the bottom. Add veggies. Season. Saute for 1 minute then reduce heat to medium-low. Sweat veggies for 5 minutes, tossing occasionally.
  4. Turn up heat to medium-high. Add garlic. Cook for 30 seconds. Add vinegar. Reduce until nearly dry. Add coconut mixture. Simmer until asparagus is nearly tender. Add curry. Cook 1 minute. Serve.
  5. Variations; Cardamom, tomato, roasted garlic, roasted bell peppers or hot peppers, fresno, jalapeño, poblano, habanero, celery, basil, cilantro, ginger, lime, pineapple, mango, scallions, chives, leeks, cayenne, parsely, galangal, lemongrass, turmeric, vinegar, paprika, sake, bourbon, rum, ground jalapeño powder, black pepper, peppercorn melange, sugar, sesame seeds, sumac, soy, worchestershire, shallots, tamari, tarragon, peanut, tamarind

So that’s going to wrap this up for this exceptional food coconut marinated asparagus recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!