Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemony pepper pan-fried chicken wings. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemony Pepper Pan-Fried Chicken Wings is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Lemony Pepper Pan-Fried Chicken Wings is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:
- Make ready 10 chicken wings, cut into two, wing tips removed
- Get 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
- Make ready 1/2 tsp salt
- Take 2 tbsp flour + 1 tbsp katakuriko (or maizena)
- Take 1/2 tsp lemon pepper seasoning
- Make ready 1 pinch salt
- Get 2-3 tbsp oil for frying
Steps to make Lemony Pepper Pan-Fried Chicken Wings:
- Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
- Remove chicken pieces from the fridge. Rest for 10 minutes.
- Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
- Pan-fry until golden brown.
So that is going to wrap this up for this special food lemony pepper pan-fried chicken wings recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
