Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, special oondhiyo. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Special oondhiyo is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Special oondhiyo is something which I have loved my entire life.
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To begin with this particular recipe, we must prepare a few components. You can cook special oondhiyo using 43 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Special oondhiyo:
- Prepare 250 gm cauliflower florets
- Prepare 100 gm peas
- Prepare 50 gm cluster beans
- Make ready 1 small carrot
- Make ready 100 gm pumpkin
- Take 15-20 boiled and fried small potatoes
- Take 1 capsicum
- Take For muthiya
- Prepare 100 gm besan
- Make ready 50 gm suji
- Prepare to taste Salt
- Get 50 gm makai aata
- Take leaves Chopped green methi
- Prepare 1 tea spoon turmeric powder
- Take 1 tea spoon amchur powder
- Make ready 1 tea spoon sugar
- Prepare 1 tea spoon garam masala
- Take 1 tea spoon dhaniya jeera powder
- Take 2 tea spoon red chilli powder
- Make ready 1/2 tea spoon baking powder
- Take 1/2 tea spoon Kali mirch powder
- Prepare 2 table spoon oil
- Take For Puree
- Prepare Half kg tomatoes
- Prepare 2 onions
- Get 12-15 cloves garlic
- Take 20-25 Karri patta
- Take 10 gm ginger
- Make ready 3-4 green chillies
- Take For Cooking
- Take 50 gm oil
- Prepare 50 gm pure ghee
- Make ready 100 gm butter
- Make ready 2 tea spoon sugar or Gur
- Take 2 Lemon juice
- Get to taste Salt
- Prepare 2 tea spoon hing
- Get 1 tea spoon jeera
- Make ready 3 table spoon dhaniya powder
- Prepare 3 table spoon red chilli powder
- Take 2 table spoon turmeric powder
- Make ready 1 table spoon garam masala
- Prepare 1 tea spoon dalchini powder
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Steps to make Special oondhiyo:
- For muthiya
- Mix all the ingredients with Lukewarm water
- Make small pakoda or muthiya and fry in vegetable oil
- For oondhiyo
- Cut all the vegetables in one inch size(carrot, beans,florets etc)
- Make coarse puree of all the ingredients except Curry patta
- Take oil, puree ghee in cooker put jeera, hing and chopped onion saute till golden brown.
- Put puree and all masala in it, mix it well till it leaves oil and ghee
- Add all vegetables and muthiya and mix well
- Give one whistle on full flame and slow down the flame for 2-3 minutes
- After cooling Garnish it with chopped green coriander leaves and put butter on it with sesame seeds
- Serve hot with raita and Puri, paranthe
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So that’s going to wrap this up for this exceptional food special oondhiyo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
