Japanese Deep Fried Chicken (Tatsuta Age)
Japanese Deep Fried Chicken (Tatsuta Age)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, japanese deep fried chicken (tatsuta age). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Japanese Deep Fried Chicken (Tatsuta Age) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Japanese Deep Fried Chicken (Tatsuta Age) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have japanese deep fried chicken (tatsuta age) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese Deep Fried Chicken (Tatsuta Age):
  1. Get 400 grams Chicken Thigh
  2. Take 2 tbsp Soy Sauce
  3. Prepare 1 tbsp Sake (Japanese Cooking Wine)
  4. Take 1 tbsp Mirin
  5. Prepare As needed Potato Starch
  6. Get As needed Lettuce
  7. Make ready As needed Lemon
Steps to make Japanese Deep Fried Chicken (Tatsuta Age):
  1. Remove a bit of the excess fat and born from Chicken. Poke holes on both sides with fork and cut into large bite size (20 - 30 grams/ piece).
  2. Mix the Soy sauce, Sake & Mirin in a bowl. Pour it on the Chicken, rub it in to marinate. Leave for 15 to 30 minutes and occasionally turn over. (If you want to freeze the chicken, you can do it then.)
  3. Wrap the chicken with paper towels and damp dry.
  4. Just before frying, coat the chicken with potato starch and dust off the excess powder. (Put the chicken & potato starch into a plastic bag. And shake it. You can make coat the chicken with potato starch easily.)
  5. Heat the frying oil 180 degrees, then put the chicken pieces in. Turn them over and fry till golden brown.
  6. Place the fried chicken on paper towels to soak the excess oil. Serve it with the lettuce on a dish. Squeeza the Lemon on the fried chicken and eat it.

So that’s going to wrap it up for this special food japanese deep fried chicken (tatsuta age) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!