Stir fried pumpkin with spinach and coconut
Stir fried pumpkin with spinach and coconut

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fried pumpkin with spinach and coconut. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stir fried pumpkin with spinach and coconut is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stir fried pumpkin with spinach and coconut is something that I have loved my entire life. They are nice and they look wonderful.

Check pumpkin curry with coconut milk recipe. Recipe : Pumpkin and Spinach stir-fry. Pumpkin and spinach stir-fry is ready to serve!

To get started with this recipe, we have to prepare a few components. You can have stir fried pumpkin with spinach and coconut using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried pumpkin with spinach and coconut:
  1. Get red Pumpkin or Butternut Squash (cut in small cubes)
  2. Make ready Spinach(can be use other variety of leafy veg/saag)
  3. Prepare Panchfuran (bengali mix whole spice)
  4. Get freshly grated coconut or desiccated coconut)
  5. Prepare th teaspoon Jaggery powder or graterd Jaggery
  6. Take Chilli flakes
  7. Get Mustard oil/ Vegetable oil
  8. Take dry red Chillies
  9. Get Curry leaves
  10. Make ready Salt

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic.

Steps to make Stir fried pumpkin with spinach and coconut:
  1. Take 1 bunch of washed, rinsed and clean spinach leaves. Discard the big stems.
  2. I blanced them in boiling water for 30 seconds, tranfered to a colander and rinse them in cold water. This will help to remove any jerms from the leaves and also help to retain it's bright colour.
  3. Now with a sharp knife chop them. Keep aside.
  4. Also peel and cut the pumpkin or squash in small pieces.
  5. Heat 2 tablespoon of oil in a pan and temper with paachfuran & dry red chillies. Paachfuran is a mixture of 5(paach)whole spices like fenugreek seeds, cumin seeds, carrom seeds, fennel seeds and nigela seeds.
  6. Also add in curry leaves and the pumpkin pieces. Add in salt stir well and cook with lid on in medium heat for 10 minutes.
  7. After 10 minutes or when the pumpkin cooks 70%, add in the chopped spinach and mix. Cover and again cook in medium low heat for another 10 minutes.
  8. Now add in grated coconut, I added dessicated coconut as I don't have fresh one right now.
  9. Also add in Jaggery powder or grated Jaggery & chilli flakes. Give a final stir and your stir fried pumpkin with spinach is ready to serve. Goes well with steam rice or roti/fulka.

Stir quickly , then season with salt and pepper. Pan Fried Gnocchi with Pumpkin & Spinach recipe video! Whenever you see a photo of a table laden with food like the one above the. Thai recipe for Stir Fried Pumpkin. How it's really made in Thailand.

So that’s going to wrap this up with this exceptional food stir fried pumpkin with spinach and coconut recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!