Blueberry Muffins
Blueberry Muffins

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Blueberry Muffins is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Blueberry Muffins is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have blueberry muffins using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffins:
  1. Prepare All-purpose flour
  2. Prepare Sugar plus 1tbsp sugar for sprinkling on top
  3. Prepare curd
  4. Get plus 1 tbsp flavorless oil
  5. Make ready Baking powder
  6. Make ready Baking soda
  7. Prepare lemon juice
  8. Prepare Zest of one lemon (optional)
  9. Take blueberries
  10. Prepare egg
Instructions to make Blueberry Muffins:
  1. Pre-heat oven to 180 degrees C.
  2. In a large bowl, mix the curd and sugar until the sugar slightly dissolves. Add the baking powder and baking soda and let it rest for about 2 minutes as the mixture turns frothy.
  3. Next, add the oil and lemon juice. Add the sieved flour and mix well but do not overmix.
  4. Fold in the blueberries gently, you do not want to crush them. Leave a few blueberries to be added on top of the batter.
  5. Line the muffin tray with paper liners and pour the batter upto ¾th of the liner. Add the remaining blueberries and sprinkle with the sugar.
  6. Bake for 20 minutes or until a toothpick inserted comes out clean.
  7. Notes:- blueberries should be tossed in flour

So that’s going to wrap it up with this exceptional food blueberry muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!