Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried fish served with pumpkin leaves. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fried Fish served with pumpkin leaves is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried Fish served with pumpkin leaves is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried fish served with pumpkin leaves using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish served with pumpkin leaves:
- Prepare whole fresh fish
- Take Enough oil for deep frying
- Make ready Salt
Instructions to make Fried Fish served with pumpkin leaves:
- Prepare the fish very well removing the intestines and other parts of the fish that are bitter. (if you do not know how to do it ask the seller to do it for you)
- Wash the fish very well making sure you have remove all the intestines and dirt in the fish.
- Then put the fish to dry while preparing your oil by heat in medium to high temperatures.
- Then fry the fish in the oil for around 8 minutes in each side.
- Remove from heat then refry it again to make it dry.
So that’s going to wrap this up with this exceptional food fried fish served with pumpkin leaves recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
