Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, anchovy asparagus. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Anchovy Asparagus is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Anchovy Asparagus is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Anchovy Asparagus:
- Make ready 1 bunch Asparagus, ends cut off
- Make ready 2 tsp anchovy paste
- Get 3 clove chopped garlic
- Prepare 3 tbsp olive oil
Steps to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that’s going to wrap it up with this exceptional food anchovy asparagus recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
