Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kanya's shrimps with asparagus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kanya's Shrimps with Asparagus is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Kanya's Shrimps with Asparagus is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kanya's shrimps with asparagus using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kanya's Shrimps with Asparagus:
- Take 500 grams asparagus
- Make ready 400 grams shrimps
- Prepare 100 grams garlic
- Take 1 tsp black pepper
- Get 1 1/2 tbsp oyster sauce
- Take 1 tsp sugar
- Get 1 salt water to blanc shrimps and asparagus
- Prepare 1 oil to fry as needed / about half tablespoon or less
- Take 1/2 tbsp sesame oil
- Take 2/3 tbsp soya sauce
Steps to make Kanya's Shrimps with Asparagus:
- Chop asparagus ,i use only soft part ,blanch in salt boil water about 1 mins,shocked in iced bath or let it cool in running water,drain,and set aside
- Clean ,devein fresh shrimps,blanch it 30 seconds ,do same way as asparagus
- Crush garlic and fry on low haet until crispy
- In mixing bowl add in asparagus,shrimps,all seasoning,crispy garlic
- Now to stir fry with a wok,or stir fry pan ,add some oil half tbsp,on medium heat,stir fry all in one time,cook it about 2 mins ,then heat off,serve hot with steamed jasmine rice :)
So that is going to wrap it up for this special food kanya's shrimps with asparagus recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

