Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce
Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ayam panggang kecap / baked chicken in sweet soy sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have ayam panggang kecap / baked chicken in sweet soy sauce using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
  1. Take 5 tbsp sweet soy sauce
  2. Make ready 1 whole chicken, cut into 4-8 (I use 5 drumsticks)
  3. Make ready Other:
  4. Make ready 2 pieces lemongrass, smashed
  5. Get 5 kafir lime leaves
  6. Get 250 ml water
  7. Prepare 2 tsp salt
  8. Get 1 tsp sugar
  9. Take Chicken powder if you want
  10. Prepare 5 tbsp oil
  11. Make ready Spice paste:
  12. Get 5 red curly chillies
  13. Get 2 cm gallangal
  14. Take 2 cm ginger
  15. Take 2 cm turmeric
  16. Get 5 candlenut (lightly panfried)
  17. Get 5 tbsp tamarind juice
  18. Prepare 1 tsp salt
  19. Prepare 8 shallots
  20. Take 5 garlics
Steps to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
  1. For the paste: blend everything in a blender or grind using stine mortat and pestle until it becomes a smooth paste.
  2. Put the oil in a pan. Add in the chicken, the spice paste and all the other ingredients, such as the lemongrass & lime leaves, except for the seasonings.
  3. Then add in the water. Mix thoroughly. add in the seasonings.
  4. Simmer until the spice paste thickens and penetrate through the chickens.
  5. Take the chickens out. Continue simmering the paste until really thick. Turn off the heat.
  6. Put the chickens on a tray. Add the spice on top.
  7. Preheat the oven to 200°c.
  8. Put the chickens in. Bake for 10-15 minutes.
  9. Serve.

So that is going to wrap this up for this exceptional food ayam panggang kecap / baked chicken in sweet soy sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!