Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetarian stuffed peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetarian Stuffed Peppers is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Vegetarian Stuffed Peppers is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Make ready 3 red peppers cut in half microwave for 5 minutes
- Prepare 1 c rice cooked
- Take 2 tbs olive oil
- Take Garlic
- Get Onion
- Get Celery
- Take Carrots
- Take Tofu well drained
- Take Mushrooms
- Take Basil
- Prepare Italian Seasoning
- Take Salt
- Make ready Pepper
- Prepare Soy Sauce
- Get Ketchup just a squirt
- Prepare Feta Cheese
- Prepare Walnuts
- Make ready Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that’s going to wrap it up with this special food vegetarian stuffed peppers recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
