French Style Vegetarian Stew
French Style Vegetarian Stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, french style vegetarian stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Style Vegetarian Stew is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. French Style Vegetarian Stew is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook french style vegetarian stew using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make French Style Vegetarian Stew:
  1. Make ready 6-8 stalks Celery
  2. Prepare 1-2 large Australian Red Onion
  3. Get 2 large US Russet Potatoes
  4. Make ready 2 medium Carrots
  5. Prepare 1 large Red Capsicum
  6. Prepare 3-4 large Tomatoes
  7. Take 4-5 pieces Bean Curd Skin Rolls
  8. Take 8-10 medium Portabella Mushrooms
  9. Take 1 1/2 tbsp Italian Spices
  10. Make ready 2 pieces Vegetarian Stock Cubes
  11. Take 1 tbsp Sugar
  12. Make ready 2 tbsp Margarine
  13. Prepare 2 cups Water
  14. Prepare 1 cup Full Cream Milk
Instructions to make French Style Vegetarian Stew:
  1. Cut all the vegetables including the mushrooms into cube size. Cut the bean curd skin roll into small slices and mince a little.
  2. Heat the pot and melt the margarine in low heat.
  3. When the margarine is heated up, put the spices into the margarine and stir fry all the ingredients in the pot for 5-10 minutes.
  4. Pour the water and milk into the pot and melt the sugar and stock cube in it.
  5. When the water is boiled, turn to low heat and stew the ingredients for 30-40 minutes. Then, ready to serve.

So that is going to wrap it up with this special food french style vegetarian stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!