Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, granola. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Granola is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Granola is something that I’ve loved my whole life. They’re fine and they look fantastic.
The grocery aisle is overflowing with specialty. Granola is a breakfast food and snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, and sometimes puffed. Granola is a food that is easy to eat mindlessly, especially when you consume it right out of the Granola can provide a quick and convenient source of carbohydrate.
To begin with this recipe, we must first prepare a few components. You can have granola using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Granola:
- Prepare Grains (~ 3 cups)
- Get 2 cups rolled oats
- Make ready 1 cup buckwheat groats
- Get Nuts & Seeds (~2 cups)
- Take 1 cup walnuts/cashew/almonds unroasted
- Take 1/2 cup pumpkin seeds
- Prepare 1/2 cup sunflower seeds
- Prepare 2 tbs white sesame seeds
- Prepare Wet ingredients (~1 cup)
- Get 1/2 cup brown sugar, packed
- Make ready 1/2 cup maple syrup/ honey
- Get 1/4 cup Cold pressed Coconut/ Extra virgin olive oil
- Get 1 tsp vanilla/almond extract
- Prepare 1/2 tsp sea salt
- Get Dried fruits/ Others (~ 1 cup)
- Take Cranberries/Blue berries/ Raisins/Dried coconut chips
Instructions to make Granola:
- Bake the nuts & seeds 150C, 15min. If there is no time, this baking can be skipped. They will still turn out fine.
- Boil liquids over slow fire~ till liquid boils. Off fire, add the extracts if using.
- Mix all the dry ingredients with the warm liquid.
- Stir in salt. Salt is essential to balance the sweetness of the sweeteners.
- Bake at 150C, 45min. Stirring every 15 minutes.
- Mix in the dried fruits after baking is completed. Let granola cool before breaking them up.
- Great with yoghurt &/or milk.
So that is going to wrap this up for this special food granola recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
