Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, baked spinach provolone chicken breast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Spinach Provolone Chicken Breast is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked Spinach Provolone Chicken Breast is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have baked spinach provolone chicken breast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Spinach Provolone Chicken Breast:
- Get 2 chicken breasts boneless
- Make ready 2 slices Provolone Cheese
- Make ready 1 (5 oz) container of baby spinach
- Get 4 cloves minced garlic
- Take Dash Paprika
- Take 1 tbs olive oil
Instructions to make Baked Spinach Provolone Chicken Breast:
- Pre-heat 425
- In pan add olive oil and garlic over med heat 1-2 min then add spinach and cook for another 2-3 min.
- Butterfly chicken breasts and plave Provolone slice, garlic, and spinach inside. Then fold the chicken breast.
- Sprinkle chicken with paprika and then bake for 30-35 min
So that is going to wrap it up for this special food baked spinach provolone chicken breast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
