Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, blueberry lemon walnut cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Blueberry Lemon Walnut Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Blueberry Lemon Walnut Cake is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry lemon walnut cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Blueberry Lemon Walnut Cake:
- Prepare 175 grams Self Raising Flour
- Prepare 60 grams Softened Butter
- Prepare 150 grams Sugar
- Take 2 medium Eggs
- Get 100 ml Milk
- Make ready 5 ml Baking Powder
- Get 2 ml Salt
- Get 30 ml Lemon Juice ( 1 Lemon)
- Take 15 Fresh Blueberries
- Get 15 Walnut Pieces
Steps to make Blueberry Lemon Walnut Cake:
- Preheat oven to gas mark 4 (180ºC / 350ºF )
- Mix together the sugar and butter
- Combine eggs with lemon juice and whisk until smooth before adding into the mixture. Grate lemon zest if desired.
- Sieve flour into mixture before adding salt and baking powder. Add milk whilst stiring until a smooth consistency.
- Finally add blueberries and walnuts as desired
- Butter up a baking tray before putting in the mixture and bake for 60 minutes
So that is going to wrap this up with this special food blueberry lemon walnut cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
