Glazed Blueberry Coffee Cake
Glazed Blueberry Coffee Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, glazed blueberry coffee cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Glazed Blueberry Coffee Cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Glazed Blueberry Coffee Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have glazed blueberry coffee cake using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Blueberry Coffee Cake:
  1. Get 18 1/4 oz box of blueberry muffin mix (the kind that has real blueberries in a small can included in the box).
  2. Take 1/4 cup sour cream
  3. Prepare 1/2 cup milk
  4. Make ready 2 large eggs
  5. Prepare 1/4 cup blueberry preserves or jelly
  6. Make ready 1/2 cup vanilla or cream cheese frosting
Instructions to make Glazed Blueberry Coffee Cake:
  1. Preheat oven to 375º. Grease a 9" round cake pan.
  2. Rinse and drain blueberries.
  3. Combine muffin mix, sour cream, milk, and eggs in medium bowl. Stir until ingredients are moistened. Spread half the batter in the pan.
  4. Mix blueberries and jelly in a small bowl. Spread half of the mixture on top of the batter. Spread remaining batter over blueberry mixture. Then spread remaining blueberry mixture on top, avoiding the edges.
  5. Bake for 25-30 minutes or until golden brown.
  6. For glaze, microwave frosting for about 15 seconds. Stir until smooth and then drizzle over cake.

So that’s going to wrap this up with this exceptional food glazed blueberry coffee cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!