Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, scallops mixed 带子炒杂. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Scallops Mixed 带子炒杂 is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Scallops Mixed 带子炒杂 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scallops Mixed 带子炒杂:
- Make ready 300 g Scallops
- Get 200 g Asparagus
- Get 2 cloves Garlic (chopped)
- Take Mushrooms (canned)
- Make ready Shredded Chili
- Make ready Red & Yelliw Pepper
- Take Abalone Sauce
- Take Pinch Sugar
Instructions to make Scallops Mixed 带子炒杂:
- Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
- Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
- Ready to be served.
So that’s going to wrap this up with this special food scallops mixed 带子炒杂 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
