Blueberry, Cheese and Okara Muffins
Blueberry, Cheese and Okara Muffins

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, blueberry, cheese and okara muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Blueberry, Cheese and Okara Muffins is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Blueberry, Cheese and Okara Muffins is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have blueberry, cheese and okara muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry, Cheese and Okara Muffins:
  1. Make ready 60 g butter or margarine
  2. Prepare 50 g sugar
  3. Make ready 1 egg, beaten
  4. Get 100 g flour
  5. Make ready 1 tsp baking powder
  6. Take 50 ml milk
  7. Prepare 100 g okara (soy pulp)
  8. Prepare 1/2 cup blueberries
  9. Make ready 2 pieces sliced cheese
Instructions to make Blueberry, Cheese and Okara Muffins:
  1. Preheat the oven to 180C/350F. Put the margarine into a bowl with sugar and mix together well.
  2. Add beaten egg slowly and mix very well, then add flour and baking powder into a bowl, mix roughly - a powdery texture is ok.
  3. Add milk, blueberries and okara into the bowl and mix gently.
  4. Spread olive oil or margarine on the inside of the cup cake form or use silicon cups. Then pour in the mixture to 1/3 way up each cup. Next add sliced cheese on top the mixture. To avoid over melting, it's better to cut cheese into small pieces.
  5. Then pour in the rest of mixture into each cup, but do not over fill. Bake for about 20 min and remove to a cooling rack to cool before eating.

So that’s going to wrap it up with this special food blueberry, cheese and okara muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!