Jumbo Blueberry Muffins/w silk milk
Jumbo Blueberry Muffins/w silk milk

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jumbo blueberry muffins/w silk milk. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jumbo Blueberry Muffins/w silk milk is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Jumbo Blueberry Muffins/w silk milk is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have jumbo blueberry muffins/w silk milk using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jumbo Blueberry Muffins/w silk milk:
  1. Get Muffins
  2. Get 1 1/2 cup flour
  3. Prepare 3/4 sugar
  4. Prepare 1/4 salt
  5. Get 2 tsp baking powder
  6. Make ready 1 egg
  7. Get 3/4 cup Silk Cashew Milk
  8. Prepare 1/3 Applesauce or Vegetable Oil
  9. Take 1 1/2 cup Blueberries
  10. Get 1/4 ground cinnamon
  11. Get 2 tsp vanilla extract
  12. Make ready Streusel Topping
  13. Get 1 1/2 tbsp Real Butter
  14. Take 2 tbsp All-purpose flour
  15. Take dash cinnamon
  16. Prepare 1/4 cup Sugar
Instructions to make Jumbo Blueberry Muffins/w silk milk:
  1. Mix together all Dry Ingredients
  2. Add the wet ingredients next….Beat on high for 1 min until silky smooth.
  3. Add the Blueberries. And mix them in with the mixer for 30 seconds. Just enough to break the Blueberries up a bit.
  4. Prepare the streusel mix topping by mixing it together with a fork
  5. Grease the jumbo muffin pan with pam. Preheat over 400°F. Cook for 20 - 25 min or until topping is golden brown.

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