Vegetarian style Habanero/Jalapeño Chip Dip
Vegetarian style Habanero/Jalapeño Chip Dip

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, vegetarian style habanero/jalapeño chip dip. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetarian style Habanero/Jalapeño Chip Dip is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegetarian style Habanero/Jalapeño Chip Dip is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vegetarian style habanero/jalapeño chip dip using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian style Habanero/Jalapeño Chip Dip:
  1. Prepare 1 packages Melissas Brand Extra Firm organic Tofu
  2. Prepare 2 cup Daiya Non-Dairy Cheddar Shreads (vegan, lactose free)
  3. Prepare 1 Habanero Pepper
  4. Get 1 Jalapeño Pepper
  5. Get 1 small Handful of Spinach Leaves
  6. Take 1 small Handful of Carrot Chips
  7. Get 2 tsp SmartBalance (Extra Virgin Olive Oil Blend) Butter
  8. Take 2 tbsp RealLemon Juice
  9. Take 17 oz Broth
  10. Get Greek Blend Seasonings
  11. Take Basil
  12. Make ready Onion Powder
  13. Prepare garlic powder
  14. Take oregano
Steps to make Vegetarian style Habanero/Jalapeño Chip Dip:
  1. Prep. Tofu for use: Slice and press for 45 minutes (to drain water out)
  2. In blender, blend prepared tofu, habanero, jalapeño, spinach, carrot chips, RealLemon Juice, and Broth use more broth if needed
  3. In crockpot, combine blended ingredients with Daiya cheddar shreads, smartbalance extra virgin olive oil blend butter, Greek Blend Seasonings, Basil, Oregano, garlic powder, and onion powder. ** may substitute butter for other brand **
  4. Cook for roughly 3-5 hrs or until cooked. ** keep careful watch to not overcook, may have to stir occassionally to heat even **

So that’s going to wrap this up for this special food vegetarian style habanero/jalapeño chip dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!