Pumpkin Burfi
Pumpkin Burfi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin burfi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pumpkin burfi is a delicious, gluten free and healthy Indian sweet recipe. http Pumpkin Halwa - Pumpkin dessert with Jaggery. Pumpkin Burfi (Kaddi ki Burfi) - A Indian sweet made with pumpkin that can be made for any festivals. So, why not make a delicious Pumpkin burfi with it.

Pumpkin Burfi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pumpkin Burfi is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin burfi using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Burfi:
  1. Prepare 1/2 kg Pumpkin
  2. Get 200 gm sugar
  3. Get 200 gm milk
  4. Make ready 2 tbsp ghee
  5. Prepare 2 tbsp corn flour
  6. Get 2 tsp cardamom powder
  7. Make ready As needed chopped almonds

It's an indulgent dessert perfect to suit any occasion. Pumpkin Coconut Burfi: Burfi is an Indian fudge. So, this is a sweet treat which is made with pumpkin, coconut, gram flour and loads of ghee. We Indians usually make these sweets around.

Instructions to make Pumpkin Burfi:
  1. Wash and clean the pumpkin. Cut it and remove back cover as well as seeds. - Now grate it. Heat ghee in a pan and add grated pumpkin.
  2. Cook it for 10 minutes on low flame. Now add sugar, milk and again cook for 5-7 minutes.
  3. Now add corn flour, cardmom powder and chopped almonds. Cook well.
  4. When it will start leaving pan off the flame.
  5. Take out the mixture in a greased plate, garnish with chopped almonds. Allow it to cool in room temperature, afterwards keep in refrigerator for 15 minutes.
  6. Cut the burfi in desired shape and size. Pumpkin Burfi is ready to serve.

Today we will make Burfi with Pumpkin- Kaddu Ki Burfi. To make Kaddu Burfi you should take yellow and riped Pumpkin. हिन्दी में पढिये - Pumpkin barfi Recipe - Kaddu ki Barfi Recipe in Hindi. Pumpkin Burfi is a delicious sweet prepared with pumpkin & Chickpea flour (Besan). It's an indulgent dessert perfect to suit any special occasion. পামকিন সন্দেশ/মিল্ক ফ্লেবার সন্দেশ/Pumpkin Burfi/Pumpkin sandesh recipe/. Pumpkin is widely grown vegetable rich in vital antioxidants and vitamins low in calories.

So that’s going to wrap it up for this exceptional food pumpkin burfi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!