Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pumpkin and feta bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pumpkin and Feta Bake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pumpkin and Feta Bake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin and feta bake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin and Feta Bake:
- Get 700 grams peeled and diced pumpkin
- Prepare 2 medium potatoes peeled and diced
- Get 2 tbsp olive oil
- Make ready 1 onion diced
- Make ready 5 eggs
- Prepare 1/2 cup cream
- Get 2 tbsp chopped Italian parsley
- Make ready 100 grams Feta (cow)
- Make ready 1 sea salt and cracked pepper to taste
Steps to make Pumpkin and Feta Bake:
- Place the diced pumpkin and potatoes in a saucepan of water and simmer until they are just tender. Drain and set aside to cool.
- Heat the oil in a pan over a medium heat the dice onions until soft and fragrant. Whisk together the eggs and cream and parsley in a bowl. Season to taste.
- In a large bowl , gently combine the pumpkin and potatoes onions, eggs mixture and crumbled feta. Pour into a oven proof serving dish and dot over the extra feta.
- Bake for 20-25 minutes until the bake is puffed and golden. Allow it to cool slightly before cutting
So that’s going to wrap it up with this special food pumpkin and feta bake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
