Spicy Bean Burritos
Spicy Bean Burritos

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy bean burritos. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Bean Burritos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spicy Bean Burritos is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy bean burritos using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spicy Bean Burritos:
  1. Take Rice
  2. Get 1 Cup Basmati Rice
  3. Prepare 3/4 cup Water
  4. Make ready 3/4 Cup Light Coconut Milk
  5. Prepare 1/2 tsp Salt
  6. Get 1/2 Lime
  7. Prepare Small Handful of Coriander (chopped)
  8. Take Bean Filling
  9. Get 1 Tbsp Vegetable Oil
  10. Make ready 1 Medium-sized Onion - Diced
  11. Make ready 1 tsp Oregano
  12. Get 1 Tbsp Cumin Powder
  13. Take 1 Jalapeño - Seeded and Minced
  14. Prepare 1 tsp Kashmiri Red Chilli Powder
  15. Get 3 Cloves Garlic - Minced
  16. Make ready 2 Cans Black Beans
  17. Prepare 1/2 Lime
  18. Make ready Small Handful Coriander
  19. Take to Taste Salt
  20. Get Wrap
  21. Get 6 Large Tortilla Wraps
  22. Take 1 Ready to Eat Avocado
  23. Take Sriracha
Steps to make Spicy Bean Burritos:
  1. Wash rice until water runs clear and place rice into a medium sized pot
  2. Add coconut milk, water and salt. On medium-high heat bring to a boil with stirring then cover and lower heat to a simmer until all liquid has been absorbed.
  3. Remove the pot from the heat and let it rest for 5mins. Finish by mixing in lime and coriander.
  4. Whilst the rice cooks, heat oil in a deep pan over medium-high heat
  5. Add onions and cook until softened
  6. Mix in oregano, cumin, jalapeño, Kashmiri red chilli powder and garlic and fry until fragrant
  7. Add washed black beans with 1/2 a cup of water and bring to a boil. Once boiling, lower to a simmer.
  8. After 10mins, mash half the beans with a fork and continue reducing. Add lime, coriander and salt to taste
  9. Once desired consistency is reached (bearing in mind that the mixture will thicken as it cools), remove from the heat.
  10. To assemble, place inch-wide equal columns of rice and bean mixture on a tortilla wrap (heat the wrap slightly to avoid tearing)
  11. Add slices of avocado and Sriracha
  12. Fold in the sides, roll and enjoy!

So that’s going to wrap it up for this exceptional food spicy bean burritos recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!