Albanian Meatballs
Albanian Meatballs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, albanian meatballs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Albanian Meatballs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Albanian Meatballs is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have albanian meatballs using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Albanian Meatballs:
  1. Get 200 gr ground beef
  2. Make ready 4 slices bread
  3. Prepare 1 egg
  4. Prepare 1 onion
  5. Prepare 1 pinch Backing soda
  6. Get Some parsley
  7. Make ready Salt, peper and oregano
Steps to make Albanian Meatballs:
  1. In a bowl pour ground beef, minced parsley, minced onion, egg, salt, pepper, oregano and a pinch of backing soda.
  2. Soak the bread in a bowl of water, squeeze it well, crush it and pour it in the bowl when the ground beef is.
  3. Mix all very well and then form small bolls.
  4. Coat the balls prepared with flour, press them slightly and fry in a pan of hot oil.šŸ˜‹šŸ‘Œ

So that is going to wrap this up for this special food albanian meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!