Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pumpkin cupcakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Cupcakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pumpkin Cupcakes is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have pumpkin cupcakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cupcakes:
- Make ready 200 gm wheat flour
- Get 3 eggs
- Prepare 150 gms margarine
- Take 1.5 teaspoon baking powder
- Get 1 teaspoon Bicarbonate
- Prepare 120 gm sugar
- Prepare 1 teaspoon vanilla essence
- Get 150 gms mashed/sieved boiled pumpkin. (I used original pumpkin)
Instructions to make Pumpkin Cupcakes:
- Weigh your ingredients accordingly
- Mix margarine and sugar and whip until soft.
- Add vanilla and mix, then add the sieves pumpkin and Bicarbonate then mix until well incorporated.
- Add the eggs one at a time as you mix.
- Add flour and fold in with the wooden spoon until well incorporated.
- Line the cupcakes tray with the cupcakes cases and put the dough in each cupcake cake case and bake for 30 minutes at 150 degree centigrades.
So that is going to wrap this up with this special food pumpkin cupcakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
