KAKHARU PODA PITHA (pumpkin cake)
KAKHARU PODA PITHA (pumpkin cake)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, kakharu poda pitha (pumpkin cake). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

KAKHARU PODA PITHA (pumpkin cake) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. KAKHARU PODA PITHA (pumpkin cake) is something which I have loved my whole life. They’re nice and they look wonderful.

So here is a Raja Special Poda Pitha for all of you. It is an Odia special dish. Hope you will love this And of course Happy Raja to you all! ๐Ÿ˜ƒ.

To begin with this recipe, we must prepare a few ingredients. You can cook kakharu poda pitha (pumpkin cake) using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make KAKHARU PODA PITHA (pumpkin cake):
  1. Prepare 1/2 kg ripe Pumpkin
  2. Prepare 1/2 Cup sugar
  3. Make ready 1/2 Cup jaggery
  4. Make ready 1/2 Cup grated coconut
  5. Get 1 Cup Tuta Basmati Rice (soaked in water for 1 hr)
  6. Get 1 Teaspoon baking powder
  7. Make ready 1/2 teaspoon baking soda
  8. Make ready 2-3 pieces chopped litchi
  9. Make ready 6-7 pieces Almonds
  10. Get 1/2 Bowl Sooji (semolina)
  11. Make ready 1/2 Cup Water
  12. Get 2 Tablespoons Deshi Ghee
  13. Take 2 Teaspoons milk made
  14. Make ready 1 Medium Size Banana leaf
  15. Make ready as required for garnishing few pieces of coconut slices,
  16. Prepare as required Almonds and litchi

Raja parba is a three days festival in which women are given a break from household work and play indoor games. This cake is called PODA PITHA. lord Jagannath loves to eat PODA PITHA. When the top portion will look little dark brown switch off the ovan. Kakara Pitha on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists.

Steps to make KAKHARU PODA PITHA (pumpkin cake):
  1. First step is to wash pumpkin and then remove it's skin then cut it into medium pieces and then take a pressure cooker and cook it by adding little water to it and wait for 4 to 5 whistle. Turn off the gas.
  2. Wait for 5 to 6 mins the gas will release by it's own from the pressure cooker. Now transfer that batter to a mixing bowl and cool it completely and add there Semolina and raw soaked rice(drain all water ๐Ÿ’ฆ) and grind it together all to get a fine and sooth paste.
  3. Note: Don't add extra water ๐Ÿ’ฆ to it.
  4. Now add grated coconut, ghee, sugar, chopped litchi, milk made and mix it well. Cover the batter and rest it for 1 and 1/2 hr.
  5. After 1and 1/2 hr bring that paste and add there baking powder and baking soda and stir it in one direction.
  6. Now again switch on the gas flame a place a pressure cooker set there a banana leaf and apply some ghee on the leaf both top and bottom and pour the batter to it and cover the lid but remove it's load and cook it or bake it for 1 hr in a slow flame. After an hr check it with the help of a tooth pick. Cool it for 15 mins.
  7. To remove the cake or Pitha ๐Ÿฅฎ easily place a big sige mouth open vessel and pour 3 glasses of water and place that pressure cooker there for 4 to 5 mins and with the help of your โœ‹ hand remove take out the cake. It's ready now ๐Ÿ˜˜๐Ÿ˜„โค๏ธโค๏ธ serve and enjoy….
  8. Note: You can adjust the sweetness according to your taste

Fish cooked in Pumpkin Leaf (Macha Patra poda) is fish marinated with a generous amount of masala, wrapped in pumpkin leaf. kakharuphulapitharecipeinodia #odiapitharecipebymrunalinee #authenticfoods Kakharu phula pitha Recipe ( Odia ) Then flip and cook the other side by drizzling a little oil. Fry until both sides of the pumpkin flower is crisp. Vapa pitha making pan. (if you do not have the pan, take a saucepan with lid and some aluminium foil; and follow the alternate way For this pitha the rice flour have to be little coarsely grinned Back in our country there are lots of place where we can grind the rice..a Pumpkin Wedding Pumpkin Bread Pumpkin Bread Pumpkin Cookies Pumpkin Dessert Pumpkin Dinner Pumpkin Energy Balls Pumpkin Everything Pumpkin Muffins Pumpkin Recipes Salads Side. Check out our collection of traditional Bihu pitha recipes with the signature touch and flavor of Assam.

So that is going to wrap it up for this special food kakharu poda pitha (pumpkin cake) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!