Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Beef Stew is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef stew using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
- Prepare 1 1/2 lbs stew meat, cut in bite sized pieces
- Get 6 medium size potatoes, cut in chunks
- Make ready 2 large carrots, cut in chunks or baby carrots
- Prepare 1 medium onion, cut in chunks
- Get 2 celery stalks, cut in 1 inch pieces
- Prepare 1 can mushrooms
- Get 2 1/2 cups beef broth
- Prepare 2-3 tablespoons ketchup or tomato paste
- Take Salt, pepper, garlic and Worcestershire for seasoning
- Prepare 2-3 tablespoons cornstarch and 2-3 tablespoons cold water
Instructions to make Beef Stew:
- Season meat with salt, pepper, garlic and Worcestershire sauce. Brown in 2 tablespoons butter or olive oil.
- Add browned meat to crockpot.
- Add vegetables.
- Add broth and ketchup or tomato paste.
- Cook on high 4 hours or low 6-8 hours. You can also use pressure cooker or stovetop. If using stovetop, simmer on low until vegetables are tender, stirring frequently to prevent sticking/ scorching.
- Optional. If you like a thicker gravy, mix equal amounts cornstarch and cold water (2-3 tablespoons). Whisk together to make a slurry. Slowly add slurry to finished stew, a tablespoon at a time, until desired thickness.
So that is going to wrap it up for this exceptional food beef stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

