Homemade Enchilada sauce :
Homemade Enchilada sauce :

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade enchilada sauce :. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Homemade Enchilada sauce : is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Enchilada sauce : is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have homemade enchilada sauce : using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Enchilada sauce ::
  1. Prepare 4 cups vegetable oil
  2. Make ready 1/4 cup flour
  3. Get 2 Tbsp chilli powder (if you want more chilli so you can add more chilli powder)
  4. Get 1 tsp garlic powder
  5. Take 1 tsp onion powder
  6. Get 1 tsp cumin
  7. Make ready 1/2 tsp oregano
  8. Prepare 1 cans tomato sauce
  9. Make ready 2 cups vegetable / chicken broth (choice)
Instructions to make Homemade Enchilada sauce ::
  1. Heat oil in a saucepan. Whisk in flour and cook 2-3 minutes while stirring until fragrant and nutty smelling.
  2. Stir in chili powder, garlic powder, onion powder, cumin and oregano. Cook 1 minute more.
  3. Add tomato sauce and broth a little at a time, stirring between each addition until smooth. - 4. Bring to a boil, reduce heat to a simmer and let simmer 2-3 minutes.
  4. Remove from heat and season with salt and pepper to taste. - 6. When cool completely Store in an airtight container in the refrigerator for up to two weeks.

So that’s going to wrap this up for this special food homemade enchilada sauce : recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!