Whosayna’s Enchiladas
Whosayna’s Enchiladas

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whosayna’s enchiladas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whosayna’s Enchiladas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Whosayna’s Enchiladas is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have whosayna’s enchiladas using 29 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Enchiladas:
  1. Prepare For Tortillas:
  2. Make ready 1/2 cup Cornmeal
  3. Prepare 1 cup All Purpose flour
  4. Prepare 1/2 tsp Salt
  5. Prepare 1/2 tsp Baking powder
  6. Make ready 1/2 tsp Paprika
  7. Prepare 1  Egg
  8. Prepare 1/4 tsp Yellow colour
  9. Make ready 1 tbsp Oil (Olive)
  10. Make ready For Sauce:
  11. Make ready 7-8 Tomatoes (remove head)
  12. Make ready 1 Onion (chopped)
  13. Prepare 1 tbsp All purpose flour
  14. Get 3 tbsp Tomato puree
  15. Take 1 tbsp Chilli sauce
  16. Take 3 tbsp Tomato ketchup
  17. Get 1 tbsp Basil and Parsley (chopped)
  18. Take 2 Garlic cloves (chopped)
  19. Get 1 tsp Paprika
  20. Prepare 1/4 tsp Salt
  21. Make ready 1/4 tsp Blackpepper (crushed)
  22. Make ready 2 tbsp Olive or Canola oil
  23. Get For Filling:
  24. Make ready 1/2 kg Mince meat
  25. Take 1 tbsp Garlic paste
  26. Get 1 tsp Cummin powder
  27. Make ready 1/2 tsp Blackpepper powder
  28. Make ready 1 tsp Salt
  29. Take 1 Onion (chopped)
Steps to make Whosayna’s Enchiladas:
  1. Mix dry ingredients very well, add oil and egg then mix well.
  2. Use water to bind the dough, knead well to softer dough.
  3. Cover for fifteen minutes.
  4. Make pingpong balls of the dough.
  5. Roll into thin rotis and roast on griddle like rotis, should not let brown spots appear
  6. Can apply little butter while roasting.
  7. When all done cover with samp cloth.
  8. Sauce: Bake tomatoes in oven on 200 C till tomatoes are charred.
  9. Put all ingredients in blender except herbs and garlic and blend to smooth paste.
  10. In a pan pour the paste add herbs and garlic, keep on boil till it bubbles
  11. Let it cool down
  12. Filling: Braise onions in two tablespoon of oil till golden colour.
  13. Add mince meat and the rest and braise till mince is cooked and dried up.
  14. Remove from flame, let it cool down add chopped parsley
  15. How to prepare enchiladas: - In a long or square casserole, put three to four tablespoons of sauce
  16. On working table keep one tortilla, put two tablespoon of mince mixture keep from one end to the other.
  17. Sprinkle grated cheddar cheese.
  18. And roll the tortilla like swissroll and keep on the casserole.
  19. Keep doing for all tortillas the same.
  20. Pour the extra sauce all over the rolls.
  21. Sprinkle generously grated cheddar and mozarella cheese
  22. Sprinkle chopped parsley and olive rings
  23. NB: baking can be done just before serving.

So that’s going to wrap it up for this exceptional food whosayna’s enchiladas recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!