Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken enchilada casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Enchilada Casserole is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Enchilada Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken enchilada casserole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchilada Casserole:
- Take 20 small flour tortillas torn into bite size pieces
- Take 2 lbs cooked shredded chicken
- Get Green enchilada sauce
- Get Can green chilis
- Prepare Can cream of chicken soup
- Take 2 C Colby jack cheese or similar
Steps to make Chicken Enchilada Casserole:
- Tear up tortillas into bite size pieces and place at bottom of greased 9x13 pan
1. Layer shredded chicken over tortillas
1. Heat cans of cream of chicken and green enchilada sauce together on stove until fully mixed together - Pour mixture over chicken
- Sprinkle cheese over top. I used mozzarella and cheddar this time.
- Bake at 375 for 20 minuets or until cheese is melted and internal temp is 145
So that’s going to wrap this up with this exceptional food chicken enchilada casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
