Fafda Ghathiya (Gujrati Snack)
Fafda Ghathiya (Gujrati Snack)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fafda ghathiya (gujrati snack). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fafda Ghathiya (Gujrati Snack) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fafda Ghathiya (Gujrati Snack) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have fafda ghathiya (gujrati snack) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fafda Ghathiya (Gujrati Snack):
  1. Make ready 3 cup basan flour
  2. Take 1 cup water
  3. Prepare 1/2 cup oil
  4. Prepare 1 tbsp salt
  5. Make ready 1 tbsp papad kharo
  6. Prepare 1 tsp Hing
  7. Make ready 1 tsp ajmo
Instructions to make Fafda Ghathiya (Gujrati Snack):
  1. Firstly, in a large mixing bowl add besan,ajwain,papad kharo,salt as taste,also oil and mix well.
  2. Further add water as required and knead. - knead for 5 minutes or till the dough turns soft and smooth.
  3. Pinch a ball sized dough,make a cylindrical shape. - on a wooden board place the dough and stick one side. - press & stretch it thin with the help of palms in forward direction. - scrape off with the help of knife without breaking the fafda.Try knead the dough every few time.now deep fry in hot oil. do not over crowd the fafdas as they wont cook well.
  4. Stir occasionally keeping the flame on medium. - fry fafdas for a minute or two, till they turn golden and crispy. - finally, serve gujarati fafda with green chutney or kadi.

So that’s going to wrap it up for this exceptional food fafda ghathiya (gujrati snack) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!