Pumpkin Peanut Butter Dog Biscuits
Pumpkin Peanut Butter Dog Biscuits

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pumpkin peanut butter dog biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Peanut Butter Dog Biscuits is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pumpkin Peanut Butter Dog Biscuits is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pumpkin peanut butter dog biscuits using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Peanut Butter Dog Biscuits:
  1. Make ready 3 c flour
  2. Take 2 eggs
  3. Take 1/2 can pumpkin puree (about 7 oz)
  4. Get 1/2 small jar peanut butter (about 8 oz)
  5. Get 1 tsp cinnamon
  6. Get 1 tsp ginger
  7. Get 1.5 oz dry powdered milk
Instructions to make Pumpkin Peanut Butter Dog Biscuits:
  1. Preheat oven to 350°
  2. Blend together all of the wet ingredients.
  3. Add spices and dry milk.
  4. Slowly add flour and mix thoroughly.
  5. Roll out dough half at a time on floured surface to 1/8" thick. Cut and place on ungreased cookie sheets. They won't spread so they can be close together on the sheet.
  6. Bake for 20 minutes or until hard. I leave mine in the oven after they are done and the oven is off to help dry them even more without further browning them.
  7. Refrigerate or freeze until needed. These will mold if not stored properly! (Experience talking here!)

So that’s going to wrap this up for this exceptional food pumpkin peanut butter dog biscuits recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!