Blueberry Lemon Cheesecake Bars
Blueberry Lemon Cheesecake Bars

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry lemon cheesecake bars. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blueberry Lemon Cheesecake Bars is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Blueberry Lemon Cheesecake Bars is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook blueberry lemon cheesecake bars using 20 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Blueberry Lemon Cheesecake Bars:
  1. Make ready For Crust
  2. Prepare Nilla wafer cookies, crushed
  3. Get cocoa krispies
  4. Take butter melted
  5. Get For Filling
  6. Prepare cream cheese, at room temperature
  7. Take granulated sugar
  8. Prepare large eggs
  9. Get lemon zest, finely grated
  10. Take fresh lemon juice
  11. Prepare sour cream
  12. Take vanilla extract
  13. Prepare salt
  14. Prepare fresh blueberries
  15. Take For Whipped Cream Topping
  16. Make ready heavy whipping cream
  17. Make ready confectioner's sugar
  18. Make ready vanilla extract
  19. Prepare For Garnish
  20. Take fresh blueberries,
Instructions to make Blueberry Lemon Cheesecake Bars:
  1. Preheat oven to 325. Spray a 9 by 9 inch pan with bakers spray. Line pan with foil with ends extending over edges for easy removal after baking. Spray foil with bakers spray
  2. Make crust
  3. Crush Nilla wafer cookies to crumbs in a food processor
  5. In a bowl mix crumbs with cocoa krispies and butter until moistened. Try not to crush the cocoa krispies to much
  7. Press into prepared pan and freeze while preparing filling
  8. MAKE cheesecake Filling
  9. In a large bowl beat cream cheese until smooth
  10. Add sugar, lemon zest, lemon juice, vanilla and salt and beat until smooth
  11. Add eggs, one at a time and beat smooth
  12. Stir in sour cream until well combined
  13. Pour into prepared crust. Place blueberries on top of filling , they should sink somewhat but still be visable
  15. Bake for 35 to 45 minutes utes until just slightly jiggly in center. Remove from oven and cool completely before refrigerating at least 4 hours until well set.
  16. Remove cheesecake by running a thin knife around edges and pulling up foil to lift out of pan
  17. Make Whipped Cream
  18. Whip cream to soft peaks, add sugar and vanilla and beat until it hold it shape
  19. Top chessecake with whipped cream.
  20. Cut into bars. Top each bar with a fresh blueberry. Keep refrigerated until ready to serve

So that’s going to wrap it up for this exceptional food blueberry lemon cheesecake bars recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!