Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, savory chicken breasts. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Savory Chicken Breasts is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Savory Chicken Breasts is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Savory Chicken Breasts:
- Take 4 skinless, boneless chicken breast halves
- Get to taste ground black pepper
- Get 4 slices Swiss cheese
- Take 1 (10.75 ounce) can condensed cream of chicken soup
- Take 1/4 cup milk
- Take 1 cup dry bread crumbs
- Make ready 3 tbsp butter, melted
Steps to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
So that is going to wrap it up with this special food savory chicken breasts recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
