Spicy Honey Baked Chicken Meatballs
Spicy Honey Baked Chicken Meatballs

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy honey baked chicken meatballs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Honey Baked Chicken Meatballs is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy Honey Baked Chicken Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy honey baked chicken meatballs using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Honey Baked Chicken Meatballs:
  1. Take 1 lb ground chicken meat
  2. Prepare 4 cloves garlic, minced
  3. Prepare 1 cup bread crumb
  4. Prepare 1 egg
  5. Make ready 1/2 teaspoon salt
  6. Prepare 1/4 teaspoon fresh ground black pepper
  7. Make ready 1/4 cup warm water
  8. Make ready For the sauce :
  9. Make ready 4 tablespoons honey
  10. Make ready 2 tablespoons chili sauce (you can add more or reduce the amount of the chili sauce)
  11. Make ready 2 tablespoons lemon juice
  12. Take 2 tablespoons water
  13. Take salt and pepper
  14. Make ready parsley or cilantro leaves for garnish
Instructions to make Spicy Honey Baked Chicken Meatballs:
  1. In a large bowl, add the ground chicken meat, garlic, bread crumbs, egg, water, salt, and pepper lightly mix with your hands.
  2. Take 1 tablespoon of the mixture and roll it between your wet palms. Place it on a parchment lined baking sheet. Do the same thing with the rest of the chicken mixture. (Make sure to always wet your palms so the mixture won't stick to your palms.)
  3. Bake in a preheated 400 F oven for 15 minutes. Remove from the oven.
  4. In the meantime, prepare the sauce. In a bowl, mix honey and chili sauce until well combined. Transfer the sauce into a pot. Bring it to boil on a medium-high heat. Stir occasionally.
  5. Reduce the heat. Add water, lemon juice, salt, and pepper. Put in the baked meatballs and gently stir to coat the meatballs evenly.
  6. Serve warm with parsley or cilantro leaves garnished. Enjoy! 😋

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