Vegetable ham stew
Vegetable ham stew

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetable ham stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Another great way to use up that leftover ham. Great way to use the leftover ham! Ham and Vegetable Stew - Down to earth and just delicious - guaranteed to be gone fast!

Vegetable ham stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Vegetable ham stew is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable ham stew using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable ham stew:
  1. Take 1 meaty ham bone
  2. Make ready crockpot
  3. Get 6 cup water
  4. Make ready 2 beef bouillon cubes
  5. Get 3 tbsp tomato paste
  6. Make ready 1/2 head red cabbage
  7. Prepare 1 cup sliced carrots
  8. Make ready 6 mushrooms (quartered)
  9. Make ready 3 green onions
  10. Get 1 yellow squash
  11. Get 2 cup frozen french cut green beans
  12. Take 1 cup fresh frozen peas
  13. Get 1 tsp garlic salt (optional)
  14. Get 1 tsp sage
  15. Make ready 1/2 tsp oregano
  16. Take 1/2 tsp basil
  17. Get 1/2 tsp ground cloves
  18. Get 1 large bay leaf

Just add root veg and squash at the beginning, green veg towards the end and frozen peas or sweetcorn at the last minute. Cook this hearty stew in a slow cooker for a super easy dinner. View top rated Vegetable ham soup recipes with ratings and reviews. Slow Cooker Ham Vegetable Barley Soup is a tasty soup made with a leftover meaty ham bone.

Instructions to make Vegetable ham stew:
  1. Remove skin, ligaments, and fat from the meaty ham bone.
  2. Boil/simmer bone until meat falls off (~1 hr.)
  3. Remove and reserve meat. For low fat version discard liquid, otherwise skim fat and reserve liquid.
  4. Add bouillon cubes and water or reserved liquid to crockpot.
  5. Add tomato paste to crockpot and stir.
  6. Add ham to crockpot
  7. Coarsely chop vegetables and add to crockpot.
  8. Add water to cover contents.
  9. Add spices, stir, cover and cook on low ~6 hours or until carrots are done.

Ham pairs well with almost any kind of vegetable. For example, salty, smoked or even uncured ham can bring out the sweetness in carrots or parsnips. Here are seven vegetables you should be adding to stews and braises right now. Give your stew the gift of greens. While delicate greens like arugula, spinach, and lettuces won't hold up to the heat.

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