Meaty Servant Soup
Meaty Servant Soup

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meaty servant soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Meaty Servant Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meaty Servant Soup is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook meaty servant soup using 15 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Meaty Servant Soup:
  1. Get 2 lb Beef Stew Meat
  2. Get 1 packages Smoked Sausage
  3. Take 1 lb Bacon
  4. Get 1 large Yellow Onion
  5. Make ready 3 clove Garlic
  6. Prepare 1 carton of Fresh Sliced Mushroom
  7. Take 1 bag of Baby Carrots
  8. Get 6 medium Potatoes
  9. Take 1 tsp Ground Sage
  10. Take 1 tsp Dried Basil
  11. Prepare 1 tbsp Chili Powder
  12. Make ready 1 tsp Black Pepper
  13. Make ready 2 tbsp Worcestershire Sauce
  14. Take 1 tbsp Soy Sauce
  15. Make ready 1/2 stick Butter

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Steps to make Meaty Servant Soup:
  1. Cut Stew Meat in to smaller bite sized chunks.
  2. Cut Bacon into 2in pieces.
  3. Cube Smoked Sausage.
  4. Dice Onion and Mince Garlic Cloves.
  5. On medium heat, place butter in to deep skillet.
  6. Add mushrooms, garlic, onions, beef, bacon, smoked sausage, basil, sage, chili powder, pepper, Worcestershire sauce, soy sauce to skillet.
  7. Saute everything in the skillet, but not so much you have it burning to the pan.
  8. While the other ingredients saute, cube potatoes, and halve the baby carrots, and set aside.
  9. Once beef is browned and the fragrance is overwhelming your nostrils, grab a medium pot.
  10. Dump the saute mixture into the pot.
  11. Most people discard what is left in the pan, however, add hot water to the pan and dump water in to pot.
  12. Add potatoes and carrots to the pot, and stir.
  13. If you feel as though you need more water, make sure to add using the saute pan.
  14. Place pan on stove, and put heat on high until it boils.
  15. Once pot is boiling. Reduce heat to medium, and cover.
  16. Stir mixture from time to time.
  17. Soup is done once the carrots are able to be cut with a spoon.
  18. Let cool before serving because this will be insanely hot.
  19. Enjoy!

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