Crispy Chicken Hashbrown Bake
Crispy Chicken Hashbrown Bake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy chicken hashbrown bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crispy Chicken Hashbrown Bake is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crispy Chicken Hashbrown Bake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Chicken Hashbrown Bake:
  1. Make ready boneless skinless chicken thighs
  2. Take bag O'Brien style Hashbrowns - thawed
  3. Take cans cream of chicken soup
  4. Take sour cream
  5. Make ready mayonnaise
  6. Get onion powder
  7. Get garlic powder
  8. Prepare cayenne (about 1/8 tsp)
  9. Get Salt and pepper
  10. Make ready ~For the topping
  11. Get crushed cornflakes
  12. Make ready grated parmesan
  13. Prepare unsalted butter - melted
Steps to make Crispy Chicken Hashbrown Bake:
  1. Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
  2. In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
  3. Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
  4. Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!

So that is going to wrap it up with this special food crispy chicken hashbrown bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!