Melissa's Whole Wheat Veggie Lasagna
Melissa's Whole Wheat Veggie Lasagna

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, melissa's whole wheat veggie lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Melissa's Whole Wheat Veggie Lasagna is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Melissa's Whole Wheat Veggie Lasagna is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook melissa's whole wheat veggie lasagna using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Melissa's Whole Wheat Veggie Lasagna:
  1. Get 1 box whole wheat lasagna
  2. Make ready 3 tbsp butter
  3. Get 1 tsp minced garlic
  4. Make ready 1 diced onion
  5. Take 8 oz sliced baby bella mushrooms
  6. Get 1/4 tsp pepper
  7. Prepare 1/2 tsp garlic salt
  8. Take 1/2 tsp onion salt
  9. Get 1 diced green pepper
  10. Prepare 6 oz jar artichoke, drained
  11. Take 8 oz can sliced black olives, drained
  12. Make ready 1 jar pasta sauce
  13. Get 1 diced tomato
  14. Get 16 oz ricotta cheese
  15. Prepare 1 spinach, few handfuls
  16. Prepare 2 cup shredded mozzarella
  17. Make ready 1 parmesan cheese
Instructions to make Melissa's Whole Wheat Veggie Lasagna:
  1. Pre-heat oven to 350°F. Meanwhile cook lasagna noodles according to package. Drain pasta and let cool.
  2. Heat butter in a large deep skillet over medium high. Add garlic, onions, mushrooms, pepper, garlic salt, and onion salt. Cook about 5 mins. Add green pepper. Cook about 5-10 mins until veggies start to get tender.
  3. Reduce heat to low. Add black olives, artichokes, pasta sauce, and tomatoes. Heat. Taste and add additional seasoning if needed.
  4. Assemble casserole. Lay noodles, spead ricotta, lay spinach, sprinkle parmesan and mozzarella. Repeat for a total of 3 layers. Top with mozzarella. Bake for about 30 mins or until cheese is golden and sauce is bubbling.

So that is going to wrap it up for this special food melissa's whole wheat veggie lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!