Blueberry loaded Streusel Muffins
Blueberry loaded Streusel Muffins

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry loaded streusel muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blueberry loaded Streusel Muffins is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Blueberry loaded Streusel Muffins is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook blueberry loaded streusel muffins using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blueberry loaded Streusel Muffins:
  1. Make ready For Sreusel toppings:
  2. Take - Maida
  3. Take - Light Brown Sugar
  4. Make ready - baking powder
  5. Get - Cinnamon powder
  6. Prepare - Cooled unsalted Butter
  7. Make ready For Muffins:
  8. Get - Unsalted Butter(room temperature)
  9. Take - Granuted Sugar
  10. Prepare - finely grated lemon zest
  11. Prepare large - Eggs at room temperature
  12. Make ready - Maida
  13. Make ready - Baking Powder
  14. Prepare - Salt
  15. Take - grounded nutmeg
  16. Make ready - Milk
  17. Get - Umanac American Blueberries (Whole Dried)
Steps to make Blueberry loaded Streusel Muffins:
  1. First to prepare Streusel topping in a bowl add Maida, 3tbsp butter, brown sugar, baking powder and Cinnamon powder and mix with hands and keep aside for later use. If the climate is too hot than keep the mixture in.the fridge.
  2. Now in a large bowl take 1/2 cup butter and lemon zest and mix well. Add one egg and mix well. Again add another egg and mix well.
  3. In another bowl take Maida, salt, baking powder and nutmeg and sieve half of this mixture to the wet mixture bowl and mix. Add milk and mix and then add the remaining dry mixture and mix well to get smooth batter. Finally add blueberries and stir gently. In a muffin cup liners scoop the batter into the liners.
  4. Now the main twist to the muffins, sprinkle the Streusel toppings which we prepared on top and in keep in preheated oven at 190° for 25-30mnts(check with tester by inserting toothpick)
  5. Wow delicious yummy Blueberry loaded Streusel muffins are ready to eat🤩😍😋😋👌👌

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