Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, blueberry muffin. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
Blueberry Muffin is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Blueberry Muffin is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook blueberry muffin using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Muffin:
- Take all-purpose flour
- Prepare baking powder
- Prepare salt
- Make ready unsalted butter, softened
- Make ready powdered sugar
- Make ready eggs
- Prepare milk
- Get vanilla essence
- Get dried blueberries
You're just a few simple steps away from bite-sized blueberry treats. Blueberries were on sale and I. Double Blueberry Streusel Muffins - These are my favorite blueberry muffins! They are bursting with flavor from the smashed blueberries along with the whole blueberries.
Steps to make Blueberry Muffin:
- Preheat the oven to 180 degree Celsius. Line a muffin tin with paper liners. - In a mixing bowl, sift together flour, baking powder and salt. - In another bowl, add softened butter and using an electric hand mixer beat it for a minute.
- Then add sugar and beat for about 2 to 3 minutes.
- Scrape down the sides of the bowl and add in the eggs, one at a time.
- Beat well after each addition. Add the vanilla essence and gently fold with a spatula.
- Add a little flour mixture and fold it in.
- Then add a little milk and fold again. Keep on adding flour mixture alternating with the milk.
- Add the dried blueberries and gently fold it in. But do not overmix.
- Pour the batter into the lined muffin tin and bake for about 30 minutes until it's lightly golden. Using a toothpick pierce the centre of the muffins and if it comes out clean then it's done.
- Take it out of the oven and keep it on a wire rack to cool down.
- Sprinkle powdered sugar on top of the blueberry muffins.
Get the full Blueberry Muffin Recipe with ingredient amounts and instructions You only need one bowl to make these easy blueberry muffins with blueberries, flour, sugar, vanilla, and vegetable oil. These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy.
So that is going to wrap it up for this special food blueberry muffin recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
