Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veggie curry fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Veggie Curry Fried Rice is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Veggie Curry Fried Rice is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veggie Curry Fried Rice:
- Get 2 cup Chopped Organic Potato
- Make ready 1 cup Chopped Organic Carrots
- Make ready 1 cup Chopped Organic Onion
- Get 1 cup Peeled Chopped Organic Tomato
- Take 3 cup Cooked Rice
- Prepare 3 cloves Minced Garlic
- Make ready 1 tbsp Olive Oil
- Get 1 tbsp Curry Powder
- Prepare 1 tbsp Turmeric Powder
- Make ready Salt and Pepper
Instructions to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
So that is going to wrap it up for this special food veggie curry fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
