Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked chicken drumstick served with carrot puree and blanch broccoli. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Chicken Drumstick Served with Carrot Puree and Blanch Broccoli is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Baked Chicken Drumstick Served with Carrot Puree and Blanch Broccoli is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have baked chicken drumstick served with carrot puree and blanch broccoli using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken Drumstick Served with Carrot Puree and Blanch Broccoli:
- Make ready 1 Chicken Drumstick
- Get 1 Peeled Carrot
- Get 1/2 Broccoli
- Get Salt
- Take 50 ml Cream
- Prepare Unsalted Butter
- Get Olive Oil
- Prepare 2 Tablespoons Sugar
- Get Water
Steps to make Baked Chicken Drumstick Served with Carrot Puree and Blanch Broccoli:
- Season the Chicken with Salt and Olive Oil. Pre heat oven 180 degrees. Bake Chicken approximately 30 - 40 minutes.
- Cut Carrots into cubes. Boil Carrots around 10 minutes or till soft. Blend Carrots then cook them with Cream and season them with Salt. Once cook, off the heat and add 1/2 tablespoon Butter. Mix well till binds.
- Heat up Water and Sugar together to boiling point. Put the Broccoli in. Blanch around 60-90 seconds. Strain them and place in a mixing bowl. Season them with Salt and add in Butter. Lastly plate them up and ready to eat.
So that’s going to wrap it up for this special food baked chicken drumstick served with carrot puree and blanch broccoli recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

