Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, blueberry and cheese muffins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Blueberry and Cheese Muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Blueberry and Cheese Muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have blueberry and cheese muffins using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry and Cheese Muffins:
- Make ready Eggs
- Make ready Olive oil
- Get Sugar
- Get Flour
- Take Cornstarch (not necessary)
- Take baking powder
- Prepare Blueberry
- Take grated cheese
- Take Maple syrup
- Get Milk
Steps to make Blueberry and Cheese Muffins:
- Preheat the oven to 180°C/350°F. Beat the eggs in a bowl, add the olive oil and sugar and mix well. Add the blueberry and grated cheese into the bowl to mix.
- Sift the flour, cornstarch and baking powder, add to the bowl, then pour the milk slowly in and stir gently until there is no powdery texture left.
- Line a muffin pan with paper liners or use silicon muffin cups. Fill each muffin cup 3/4 of the way, and bake for about 20 minutes or until the top is golden brown.
- note: My little boy helped to make the muffins with me, and he added chopped marshmallow before baking. It was also sweet and yummy :)
So that’s going to wrap this up with this exceptional food blueberry and cheese muffins recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
