tomato fried rice
tomato fried rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

tomato fried rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. tomato fried rice is something which I’ve loved my whole life.

Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle with.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato fried rice using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make tomato fried rice:
  1. Take Main ingredient
  2. Make ready 3 1/2 cup of rice or enough for 4 person
  3. Make ready 250 ml tomato ketcup or more to your liking
  4. Get 3 small or medium tomatoes
  5. Take 1/4 loaf cabbage
  6. Take 1/2 medium onion
  7. Make ready 2 clove garlic
  8. Make ready 1/2 can ham
  9. Make ready 3 stick sausage
  10. Make ready 2 medium eggs
  11. Take 50 grams more or less sugar
  12. Get 1 Any other ingredient such as shrimps ,crab meat or chicken.
  13. Take 2 pinch of salt (more or less to your liking as well) other alternative would be 1 teaspoon Maggi chicken stock

I would just whip up this Chinese tomato egg stir-fry in just ten minutes, throw some leftover rice in the. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum. Omurice is a fun colorful dish that kids (and grownups) in Japan love.

Instructions to make tomato fried rice:
  1. chop cabbage to thin slices.
  2. same goes for onion and tomatoes and garlic.
  3. marinate the sliced tomatoes in small amount tomato sauce while adding the 50 grams of sugar into it.
  4. dice the ham into squares ; sausage into tiny slices.
  5. heat some oil on the pan, high heat, then cook the ham and sausage till a darker shade of brown.
  6. add some oil, medium heat, pour the marinated tomatoes and all the rest into the pan and stir while using the stirrer to press the tomatoes into smaller pieces .
  7. add in the slice cabbages, onion and garlic, after about 5 min add in the rice, then the tomato sauce. stir till evan.
  8. Try / taste test to make sure the flavour is there. If not by this point more ketcup and some sugar can be added.
  9. (Try some Maggi salted chicken stock or 2 pinch of salt for better result.) I used chicken stock as it add more flavour
  10. After the flavour is there add the hams and sausages into the pan.
  11. Continue to stir carefully as 4 serving of rice might be a lot and can easily spill out.
  12. Lastly add the eggs into it then stir till it dries. Done!

It's a mashup of an omelette and tomato rice, but it does take some leftover chicken and a bit of skill to. I also absolutely love rice dishes—so I found a way to bring them both together along with some more delicious veggies! Add cashews and fry them until. A deliciously sweet and savoury recipe for tomato fried rice using common pantry ingredients. This sweet tasting, vibrant looking ketchup fried rice (tomato rice) is sure to please anyone with a sweet.

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