Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, appetizing stuffed capsicum. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Appetizing Stuffed Capsicum is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Appetizing Stuffed Capsicum is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have appetizing stuffed capsicum using 33 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Appetizing Stuffed Capsicum:
- Prepare 5 Capsicums
- Prepare For Stuffing
- Make ready 2 potatoes (boiled and mashed)
- Make ready 1 onion (finely chopped)
- Prepare 1 capsicum (finely chopped)
- Take 1 tomato(finely chopped)
- Take 1/2 cup peas
- Take 1/4 tsp ginger paste
- Make ready 1 tsp cumin powder
- Make ready 1 tsp chilli powder
- Make ready 1 tsp black pepper powder
- Get 1 tsp amchur (dry mango)powder
- Get 1 tsp rock salt
- Make ready 1 tbsp coriander leave
- Take 1/2 cup oil
- Prepare For Gravy
- Prepare 1 chopped onion
- Make ready 2 chopped tomatoes
- Make ready 1/4 tsp ginger paste
- Make ready 1 tsp coriander seeds
- Get 1 tsp fennel seeds
- Take 1 tsp urad dal
- Prepare 1 tsp chana dal
- Get 2 dry red chillies
- Get 1 cinnamon stick
- Take 5 black pepper
- Prepare 2 cloves
- Prepare 1 bay leaf
- Get 1 tsp mustard seeds
- Prepare 1 tsp turmeric powder
- Prepare To taste salt
- Prepare 1/2 cup oil
- Make ready 2 tbsp cream
Instructions to make Appetizing Stuffed Capsicum:
- Firstly prepare stuffing for filling the capsicums. Heat a pan,add oil. When oil is warm lower tho flame add red chilli powder and immediately add ginger paste. Mix and saute for a minute. Add finely chopped onion, capsicum,tomato, peas and cook on medium flame. Now add powered spices,add salt also. Cover and cook for 3-4 minutes on low flame. Now add boiled mashed potatoes and mix it well..cook for 1 minute and add coriander leaves. Now the stuffing is ready for filling. Let it cool.
- Cut the capsicums horizontally, scoop out the seeds. Fill the stuffing into capsicums. Now cook these stuffed capsicums in oil till golden on low flame.
- For gravy: Heat a pan,add oil. When oil is warm lower the flame. Add coriander seeds,fennel seeds, urad daal, chana daal, dry red chilli, cinnamon stick, black pepper and cloves. Cook them for a minute and add the chopped onion, tomato, ginger,turmeric powder, salt and cook for 5 minutes. Now let them cool and grind into a smooth paste
- Now again heat pan add oil. When oil is warm add mustard seeds, curry leavesv and bay leaf. Now add that paste and one cup of water. Cover and cook it for 5 minutes at low flame. Now add cream in it and cook for a minute. Now arrange stuffed capsicums into the gravy.
- Ready to serve. serve it with puri, Parantha or chapati.
So that is going to wrap it up with this exceptional food appetizing stuffed capsicum recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

