Roasted Masala Salmon Asparagus and butter corns
Roasted Masala Salmon Asparagus and butter corns

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted masala salmon asparagus and butter corns. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Roasted Masala Salmon Asparagus and butter corns is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Roasted Masala Salmon Asparagus and butter corns is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have roasted masala salmon asparagus and butter corns using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Masala Salmon Asparagus and butter corns:
  1. Make ready 5 piece Salmon Fish(cleaned and washed)
  2. Prepare 2 tbsp ginger garlic paste
  3. Get 4-5 garlic chopped
  4. Prepare Handful spring onions (chopped)
  5. Prepare 1.5 tbsp Butter or oil
  6. Make ready 1 tbsp whole mustard sauce
  7. Get 1 tbsp fish masala(any brand)
  8. Take 1 tsp chilli powder
  9. Take 1 tsp garam masala
  10. Take 1 tsp coriander powder
  11. Get 1 lemon juice
  12. Get as needed Boiled Corns
  13. Take 10-12 Asparagus (washed)
Instructions to make Roasted Masala Salmon Asparagus and butter corns:
  1. Take mixing bowl add washed fish,squeeze lemon,than add ginger garlic paste, mustard sauce and all spices,
  2. Mix well coated each and every fish with spices,and cover it and marinated for 10 minutes.
  3. Take hot pan add butter,when is melt add garlic saute for a minute than add half spring onions,
  4. Now add marinated Fish, separate all over the pan and sprinkle spring onion like pictures,than cover it and cook for medium flame till fish is cooked
  5. After 10 minutes turn it over the fish and cook another side,after few minutes fish is nicely cooked,and ready to eat,
  6. For asparagus and corn take pan add half tbsp butter add asparagus and corns, sprinkle black pepper and salt flame is high roast for 2 minutes,than turn off the flame,ready to serve
  7. Now roasted salmon asparagus and buttery corn is ready to serve,,enjoy roasted platter❤️☺️😋💐

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