Veg Garlic fried rice
Veg Garlic fried rice

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, veg garlic fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Veg Garlic fried rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Veg Garlic fried rice is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have veg garlic fried rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veg Garlic fried rice:
  1. Take 1/2 cup rice
  2. Get 2 tbsp refined oil
  3. Get 1 tsp garlic paste
  4. Prepare 1 small onion chopped
  5. Prepare 1/2 small carrot finely chopped
  6. Take 1/2 small capsicum chopped
  7. Get 2 tbsp Soya sauce
  8. Make ready 1 tbsp red chilli sauce
  9. Get to taste Salt
  10. Take 1/4 tsp black pepper powder
Steps to make Veg Garlic fried rice:
  1. Wash and soak rice for 15min. Boil enough water and add salt to taste, then add soaked rice. Simmer for 7-8min or till rice cooked 70-80%, then stain and remove excess water.
  2. Heat oil in a wok and add garlic paste. Saute for a while to become slightly pinkish. Then add carrots and onion, and cook for another minute. Then add capsicum and salt, red chili powder. Mix well and saute for a while.
  3. When chili powder releas nice aroma, add soy sauce and red chili sauce. Mix well and saute for 5-7 seconds.
  4. Now add cooked rice and pepper powder. Mix well and cover and cook for more 1min. The rice is ready to serve.
  5. Here I didn't used vinegar, if you want to add the add just 2-3drops while adding rice.(Don't cook with both sauce. Add vinegar, mix and add rice and quickly mix again.)

So that is going to wrap it up for this special food veg garlic fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!