Salmon and Garlic Cream Cheese Open Sourdough Sandwich
Salmon and Garlic Cream Cheese Open Sourdough Sandwich

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon and garlic cream cheese open sourdough sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon and Garlic Cream Cheese Open Sourdough Sandwich is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Salmon and Garlic Cream Cheese Open Sourdough Sandwich is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon and garlic cream cheese open sourdough sandwich using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Salmon and Garlic Cream Cheese Open Sourdough Sandwich:
  1. Prepare Sliced Sourdough
  2. Take Handful Wild rocket
  3. Take Smoked salmon preferably Scottish
  4. Make ready Garlic cream cheese, maybe Boursin’s
  5. Take Dill
  6. Take Drizzle of olive oil
  7. Prepare Butter *optional
Instructions to make Salmon and Garlic Cream Cheese Open Sourdough Sandwich:
  1. Toast sourdough slices.
  2. Spread cream cheese until it covers the sourdough completely. If you like thick taste, you can put some butter before spreading cream cheese.
  3. Put some wild locket.
  4. Put some dill in the middle.
  5. Put tested off smoked salmon on top.
  6. Put a little bit of dill on top for decoration.
  7. Drizzle olive oil on top.
  8. Done ✌️
  9. You can put some boiled eggs if you want with easy way - - - - - - - - - - - - How to make boiled eggs with micro wave - - Prepare a microwaveable mug, aluminium foil, water, clinging film, and egg.

So that’s going to wrap it up with this exceptional food salmon and garlic cream cheese open sourdough sandwich recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!